Prawn and avocado sushi with pickled ginger, light soy dipping sauce and wasabi

Smoked salmon on sesame seed lavosh with dill sour cream and salmon roe

Smoked chicken and jindi brie on garlic crostini and cucumber acher

Pan seared lemon myrtle lamb loin on mini ciabatta with chilli jam and rocket

Thai king prawns on sesame noodle salad and mango lime chutney

Rare roast beef on garlic crouton with grain mustard mayonnaise and red onion jam

Bruschetta with goats cheese on baguette toast

Herb cream cheese tomato eggplant tart with asparagus tips and parmesan wafer

Crispy sesame moroccan crumbed snapper gougons with tartare sauce and lemon

Tandoori chicken spring rolls and mango chutney

Thai chicken satay sticks with coconut peanut sauce

Spinach and cheese puff with tomato kasaundi

Grilled baby lamb cutlet with tomato relish and parsley

Baked button mushrooms filled with brie and onion jam

Mascarpone blue cheese and red onion confit tart

Tempura prawns with lime chilli mayo

Lamb samosas with outback sauce

Grilled prawn sweet chilli skewers with dipping sauce

Selection of 6 items - $20.00
Selection of 8 items - $27.00
Selection of 10 items - $32.00
Minimum of 40 people
Please give one weeks notice for food preparation